Amount of Betaine in Onions, yellow, sauteed

Vegetables and Vegetable Products

In 100 g (Grams) of Onions, yellow, sauteed there is 0.1 mg of Betaine. Change amount

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Betaine

Betaine is a nutrient present in many other foods. The below table lists foods high in Betaine other than Onions, yellow, sauteed.

Quinoa, uncooked 630.4 mg 0.63%
Restaurant, Italian, lasagna with meat 594.4 mg 0.59%
OLIVE GARDEN, lasagna classico 594.4 mg 0.59%
CARRABBA'S ITALIAN GRILL, spaghetti with meat sauce 591.4 mg 0.59%
Restaurant, Italian, spaghetti with meat sauce 546.1 mg 0.55%
OLIVE GARDEN, spaghetti with meat sauce 500.9 mg 0.50%
CARRABBA'S ITALIAN GRILL, spaghetti with pomodoro sauce 474.7 mg 0.47%
Restaurant, Italian, spaghetti with pomodoro sauce (no meat) 472 mg 0.47%
OLIVE GARDEN, spaghetti with pomodoro sauce 469.4 mg 0.47%
Lambsquarters, raw (Northern Plains Indians) 331.7 mg 0.33%
Beets, canned, drained solids 255.5 mg 0.26%
Cereals ready-to-eat, UNCLE SAM CEREAL 248.4 mg 0.25%
Beets, canned, regular pack, solids and liquids 228.1 mg 0.23%
Beets, canned, no salt added, solids and liquids 219.7 mg 0.22%
Cereals ready-to-eat, POST, Shredded Wheat, original big biscuit 158 mg 0.16%
Rye grain 146.1 mg 0.15%
Pasta, dry, enriched 142.4 mg 0.14%
Cereals ready-to-eat, QUAKER, QUAKER 100% Natural Granola with Oats, Wheat, Honey, and Raisins 135.2 mg 0.14%
Noodles, egg, dry, enriched 131.7 mg 0.13%
Noodles, egg, dry, unenriched 131.7 mg 0.13%
Onions, yellow, sauteed

Onions, yellow, sauteed is a type of Vegetables and Vegetable Products. The most significant nutrients in Onions, yellow, sauteed are listed below.

Water 80.01 g 80.01%
Energy (calorie) 123 kcal
Energy (joule) 516 kJ
Protein 0.95 g 0.95%
Total lipid (fat) 10.8 g 10.8%
Ash 0.38 g 0.38%
Carbohydrate, by difference 7.86 g 7.86%
Fiber, total dietary 1.7 g 1.7%
Sucrose 0.81 g 0.81%
Glucose (dextrose) 2.1 g 2.1%
Fructose 1.48 g 1.48%
Lactose 0 g
Maltose 0 g
Starch 0 g
Calcium, Ca 20 mg 0.02%
Iron, Fe 0.27 mg
Magnesium, Mg 9 mg 0.01%
Phosphorus, P 33 mg 0.03%
Potassium, K 133 mg 0.13%
Sodium, Na 12 mg 0.01%

Nutrients in Onions, yellow, sauteed